Simplicity is the name of the game kids, and nothing gets simpler than this lil gem of a recipe after you prepare this chicken you can just serve or reserve a breast and some sauce for a sandwich. You’ll be pleased with this one and surely people will be asking for seconds.

Italian Honey Mustard Chicken

INGEREDIENTS:

• 4-5 boneless skinless chicken breasts (you can also use spilt top chicken which is what I did in the pic)
• 2/3 c. Italian dressing (Your fav brand)
• 1 tbsp Italian seasoning
• 1 bulb garlic (or less/more to your taste)
• 1 tbsp mustard powder
• 1 tbsp honey
• 2 tsp salt

PREPERATION:

• Preheat Oven to 400 degrees
• Place Chicken in Baking Dish
• Season Chicken w/ salt
• Mix Italian dressing and seasoning and pour over chicken
• Put garlic cloves on the chicken
• take the mustard and sprinkle over top of chicken
• take honey and drizzle it over the chicken
• cover chicken with either dish cover or tin foil
• cook on 400 degrees for 1 hour or until your chicken has reached proper temp
• serve and enjoy